Has it been a while since my last Filipino food experiment? I suppose its because I really wanted my next attempt to be kare-kare, but I’m not quite ready yet. So Trinity made the choice — we had shrimp in the freezer, so we tried fried rice with shrimp and Chinese sausage. Except, we couldn’t find Chinese sausage at our Agoura Hills supermarkets (which would be more likely to have matzo balls and stuff). The recipe allowed for bacon as a substitution, so there you have it — fried rice with BACON!
